Medium-sized Colombian empanadas, made with corn dough and filled with beef and potatos, deliciously seasoned with Colombian stew.
Colombian cheese bread (Pan de Bono), made with cheese and two kinds of flour; tapioca flour (cassava or yuca starch) and cornmeal.
Sweet plantain cheese sticks, breaded and stuffed with plantain and queso blanco (fresh white cheese).
Sweet corn cheese sticks, breaded and stuffed with sweet corn and queso blanco (fresh white cheese).
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