Currently Empty: $0.00
Pan de Jamon is a traditional Venezuelan Christmas bread filled with ham, raisins and olives. Its robust flavors are a unique tribute to Venezuelan culture.
— OR —
1.- Preheat oven to 300° F.
2.- Place frozen bread on a baking sheet.
3.- Bake for approximately 25 minutes.
There are no reviews yet.
Save my name, email, and website in this browser for the next time I comment.
Not that bad
5220 NW 72nd Av. #8A, Miami, FL